the Peat Inn
The Peat Inn - Restaurant with rooms
perthshire hotel
About Us
Dining
Rooms and Suites
Local Area
Special Offers
Reviews & Testimonals
Careers and Opportunities
peat inn blairgowrie hotel
 

5 star restaurant with rooms

AA 5 star restaurant with rooms
3 AA Rosettes
Read The Good Hotel Guide review Toptable Gold Award 2008
   
The Peat Inn, St Andrews, Fife Scotland
 
The Scottish Restaurant with Rooms of the Year 2009
 
Lunch Excellence Award 2009
 
Room for Romance

THE RESIDENCE

The Peat Inn has been named Restaurant of the Year 2010 and chef-proprietor Geoffrey Smeddle has also been named Chef of the Year 2010 at The Scottish Restaurant of the Year Awards.

The outward appearance of the unpretentious whitewashed inn, just a short drive from St. Andrew’s, gives little clue as to what lies beyond the simple exterior. Lovers of carefully prepared food and good wines can enjoy more than just a delicious dinner: the guest suites provide the perfect opportunity for a rather special night away, where the pleasures of the table spill over into a charming over-night setting.

Each of our individually designed luxury suites provides the high standards you would expect of exclusive small hotel accommodation, with the added guarantee of relaxing surroundings amid a tranquil rural environment.

  • Hotel Review Scotland - The Scottish Restaurant with Rooms of the Year 2009 (for the second year running)
  • 5 Star Restaurant with Rooms, Visit Scotland 2009
  • AA 5 star Restaurant with Rooms 2009
  • Two Ticks Scotland the Best 2008
  • Winner of the award for best restaurant with rooms, Scottish Hotel Review of the Year 2008
  • Scottish Restaurant of the Year - CIS Awards 2008

 

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special offers

SPRING BREAK
(2 nights stay) 3rd March - 30th April 2010 and excludes public holidays. £425 per couple - includes Bed and Breakfast and dinner based on Menu of the Day on a Tuesday & Wednesday or Wednesday & Thursday.

THREE FOR TWO
(Three nights for price of two) available November 3rd 2009 – April 30th 2010 inc. (excluding Saturdays, public holidays, Hogmanay and Valentine’s day) Double Suite - £520 (£260.00 per person) for three nights includes Dinner, Bed & Breakfast (Dinner, based on Menu of Day)

Luxury Break: available all year except Valentine's Day and Hogmanay
Double Suite - £320.00 per couple per night

Includes Overnight stay in a double suite; A bouquet of flowers from our own florist in room on arrival; Dinner from the Six Course Tasting Menu; A half bottle of Champagne; Our home made Continental breakfast served in your suite.